Avocado Caprese
Servings: 7 people
Ingredients
- 4 Roma tomatos (or heirloom)
- 3 Avocados ripe
- 1 bunch Basil rinsed
- 1 tbs Olive oil
- 2 tbs Balsamic vinegar
- Salt to taste
- Pepper to taste
Instructions
- Remove pit from avocado.
- Slice avocado.
- Slice tomatoes.
- Combine ingredients into layers: avocado-tomato-basil
- Drizzle olive oil & balsamic vinegar.
- Sprinkle salt & pepper to taste.