Saccharomyces

Description

Saccharomyces

Saccharomyces is a special, freeze dried strain of yeast isolated from Litchi fruits. Saccharomyces; unlike other Saccharomyces boulardii, is dairy and lactose free, and does not require refrigeration. Benefits of this source may include broader bioactivity, enhanced resistance to pathogens, and increased protection of the digestive mucosa. Also, it is this strain that has been most studied for its efficiency in the prevention and treatment of antibiotic-associated diarrheas and as a general supplement for optimal gastrointestinal health.

Additional information